From forgotten breed to Game of Thrones: how one woman saved Iceland's goats

Thanks to pioneering farmer Jóhanna Thorvaldsdóttir, a heritage breed facing extinction now graces Reykjavík's top menus - via an appearance in the HBO show In Reykjavík, Icelandic goat is increasingly appearing on the menus of the city's best restaurants. At the contemporary restaurant Nostra, dried goat hearts get shaved over grilled cucumber, while at Dill, Iceland's first Michelin star restaurant, goat cheese is served alongside beets and crowberries. Krauma, a geothermal bath and spa fa...